PB&J Piggy

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PB&J Piggy

Delight a child with this charming PB&J pig. First, assemble a regular peanut butter and jelly sandwich. Use a cookie cutter or knife to cut it into a circle. Trim the two bottom corners slightly and place them next to the circle to form ears.

Find an end-piece from the bread loaf. Trim or cookie-cut a smaller circle from it. Coat the underside with peanut butter and put it (crust-side up) on top of the round sandwich. Using a sharp knife, poke two holes for eyes and insert raisins. Using a knife or fingers remove some of the crust on the snout to form two nostrils.

If packing, use crumpled wax paper to prevent parts from moving during transportation.

Need help with the recipe ingredient amounts given by weight? See the Weight Equivalents page.

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